BREAKFAST MENU

To start:	Choice of Juices Coffee, Tea, Fruit Tea or Lemon Tea
First Course:	Choice of Cereals Fresh Grapefruit Prunes in Apple Juice or Yoghurt
Main Course:	Grilled Bacon Fried, Scrambled or Poached Egg Cumberland, Vegetarian or Quorn Sausage Black Pudding Grilled Tomato Hash Brown Mushrooms Baked Beans in Tomato Sauce or Poached Eggs on Toast Scrambled Eggs on Toast Baked Beans on Toast (+ Poached Eggs if required) Boiled Eggs with Toast
To finish:	White or Wholemeal Toast with Butter or Flora Choice of Jams and Preserves